Botanical Name: Salvia officinalis
Country of Origin: Greece
Plant Part: Leaf
Method: Steam Distilled
Class: Ketone
Fragrance: camphorous, fresh, herbal, spicy, strong, warm
Blends Well With: bergamot, grapefruit, hyssop, lavandin, lavender, lemon, mandarin, orange, rosemary, rosewood
Aromatherapeutic Uses: Anti-inflammatory, antimicrobial, anti-oxidant, antiseptic, antispasmodic, astringent, digestive, diuretic, hypertensive, insecticidal, laxative, stomatic, tonic
Cautions: Avoid use with children, during pregnancy. Moderate toxicity. Avoid if history of high blood pressure or epilepsy.
Flashpoint: 52° C.